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Vol. 1 No. 6 (2021)
Vol. 1 No. 6 (2021)
Published:
2021-12-24
Research Articles
Assessment of Selected Physico-Chemical Properties of Leachate at Kenkombe Dumping Site, Mbarara City and Modelling of Surface Water Quality of Rwentondo Stream
Derick Muloogi, Collins Ruhabwa, Mollen Ampiire, Ruth Arinwamukama
1-11
PDF (ENGLISH)
Comparison of Parameters of Two Lubricating Oils Treated with Activated Clays of Karaqeva Region, Kosovo
Bujar Seiti, Arjan Korpa, Kledi Xhaxhiu, Spiro Drushku, Valdet Teneqja
12-20
PDF (ENGLISH)
Religion and Public Health in Nigeria: An Interrogation of the Roles of Religious Institutions in Health Advocacy
Ikechukwu Kenneth Okwuosa, Obi Chinenye
21-27
PDF (ENGLISH)
Motivation for Alcohol Use and Risky Behaviors among Undergraduate Students in Southern Nigerian Universities
Kenneth Chibuzor Ofokansi, Nnanna Onuoha Arukwe, Chika Raphael Offor, Samuel Chukwudi Chime, Precious Chiamaka Eke
28-42
PDF (ENGLISH)
Nigerian Environmental Workers’ Differential Knowledge of Causes and Impact of Climate Change: Implications for Environmental and Climate Change Policy
Nnanna Onuoha Arukwe, Chika Raphael Offor, Samuel Chukwudi Chime
43-55
PDF (ENGLISH)
Effects of Animal Drinking Water Mineral Content on the Estimation of Magnesium, Copper, Iron and Manganese Digestibility and their Endogenous Losses in Growing Pigs by the Difference Method
Ntinya C. Johnson, Victor M. Ogbamgba, James T. Mbachiantim
56-62
PDF (ENGLISH)
The Effect of True Dietary Calcium (Ca) to True Dietary Phosphorus (P) Ratio on Urine Volume in Grower Pigs
Ntinya C. Johnson, Victor M. Ogbamgba, James T. Mbachiantim
63-67
PDF (ENGLISH)
Social Studies Specialists’ Teachers’ Knowledge Acquisition on Environmental Education in Junior Secondary Schools in Ekiti State, Nigeria
Adesola Mercy Fasiku
107-113
PDF (ENGLISH)
Review Articles
The Use of Additives to Control Malodour Generations in Animal Production, Particularly Swine
Ntinya C. Johnson, Victor M. Ogbamgba, James T. Mbachiantim
68-71
PDF (ENGLISH)
Selenium (Se): Versatile Element in the Overall Health of the Animal – A Review
James T. Mbachiantim, Ntinya C. Johnson, Victor M. Ogbamgba
72-77
PDF (ENGLISH)
Short Communications
Vitamin E: The “Magic Bullet” for Neuro-Protection
James T. Mbachiantim, Ntinya C. Johnson, Victor M. Ogbamgba
78-81
PDF (ENGLISH)
Vitamin E: An Anti-Carcinogen Agent
James T. Mbachiantim, Ntinya C. Johnson
82-85
PDF (ENGLISH)
A Short Communication – Vitamin E is a Potent Anti-Diabetic Agent
James T. Mbachiantim, Ntinya C. Johnson, Victor M. Ogbamgba
86-87
PDF (ENGLISH)
Calcium (Ca) to Phosphorus (P) Ratio: Key to Positive Ecosystem in Animal Production
James T. Mbachiantim, Ntinya C. Johnson, Victor M. Ogbamgba
88-92
PDF (ENGLISH)
Anti-Aging Potentials of Tocotrienol
Ntinya C. Johnson, Victor M. Ogbamgba, James T. Mbachiantim
93-95
PDF (ENGLISH)
Essential Fundamentals of Pre-Surgery Protocols for Conducting Successful Surgery, such as Cannulation in the Pig
Victor M. Ogbamgba, Ntinya C. Johnson, James T. Mbachiantim
96-99
PDF (ENGLISH)
Surgery, such as Cannulation and Catheterization Procedures in the Pig for Biomedical Research
Victor M. Ogbamgba, Ntinya C. Johnson, James T. Mbachiantim
100-103
PDF (ENGLISH)
Post-Operative Cares of Surgery (Cannulated or Catheter) Animals, such as the Pig in Biomedical Research
Victor M. Ogbamgba, Ntinya C. Johnson, James T. Mbachiantim
104-106
PDF (ENGLISH)
ISSN
2786-4936
(Online)
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